Can science and business work together to save the ocean?

This resource is an adapted scientific article from Science Journal for Kids that explains how scientists and large seafood companies can work together to protect the ocean. Written for student readers, it focuses on the problems of overfishing and unsustainable aquaculture, and how these threaten marine ecosystems and food supplies. The article describes how sharing scientific knowledge with businesses can lead to actions that support both environmental sustainability and the seafood industry.