Resources for Health & Nutrition Professionals

This resource from the Seafood Nutrition Partnership provides tools for health and nutrition professionals to support seafood education. The page includes communication toolkits, printable fact sheets, consumer‑facing resources, and educational webinars focused on seafood selection, preparation, food safety, and the nutritional benefits of seafood across different life stages and health topics.
Category:
  • Consumer Resources
Language:
  • English
Region:
  • AL
  • FL
  • GA
  • LA
  • MS
  • NC
  • PR
  • SC
  • TX
  • USVI
Species:
  • Crustaceans
  • Food Fish
  • Mollusks
  • Seaweed
Audience:
  • Adults