Catalogue of United States Farm-Raised Seafood
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Creators:
National Aquaculture Association
This document introduces aquaculture seafood for consumers, explaining what farm‑raised seafood is and profiles many species farmed in the U.S. It highlights flavor and texture differences, basic nutrition information, and everyday serving ideas, including simple preparation methods and recipes.
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Category:
Consumer Resources
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Language:
English
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Region:
AL, FL, GA, LA, MS, NC, PR, SC, TX, USVI
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Species:
Crustaceans, Food Fish, Mollusks, Ornamental Fish, Seaweed
