Selection of Fish and Seafood Fact Sheet

This Spanish-language fact sheet from Puerto Rico Sea Grant focuses on selecting and handling seafood safely. It offers practical tips for choosing fresh, frozen, or live fish and shellfish, checking quality and expiration dates, and avoiding contaminants. The guide is designed for consumers and supports safe, informed seafood purchasing and preparation.
Category:
  • Educational Resources
Language:
  • Spanish
Region:
  • AL
  • FL
  • GA
  • LA
  • MS
  • NC
  • PR
  • SC
  • TX
  • USVI
Species:
  • Crustaceans
  • Food Fish
  • Mollusks
Audience:
  • Adults