Where Does Our Seafood Come From?

A short educational video introduces how aquaculture plays a major role in global seafood production while highlighting the gap between U.S. consumption and domestic supply. It features researchers from NC State University who explain how expanding aquaculture could improve food security, sustainability, and innovation in seafood production. It also offers insight into real research, including advances in fish breeding and technology, giving viewers a forward-looking perspective on the future of aquaculture.