Tide to Table Profile: Carteret Community College Aquaculture Technology

This NOAA Fisheries feature story profiles Carteret Community College’s Aquaculture Technology program in coastal North Carolina. Aimed at students, educators, and the seafood community, it highlights hands-on training in shellfish and marine aquaculture, from oysters and clams to finfish. The article shows how the program builds skills for sustainable aquaculture careers and working waterfronts.
Category:
  • Educational Resources
  • Multimedia Resources
Language:
  • English
Region:
  • NC
Species:
  • Crustaceans
  • Food Fish
  • Mollusks
  • Ornamental Fish
Audience:
  • Adults