Tide to Table Profile: Carteret Community College Aquaculture Technology
This NOAA Fisheries feature story profiles Carteret Community College’s Aquaculture Technology program in coastal North Carolina. Aimed at students, educators, and the seafood community, it highlights hands-on training in shellfish and marine aquaculture, from oysters and clams to finfish. The article shows how the program builds skills for sustainable aquaculture careers and working waterfronts.