Louisiana Crawfish and Shrimp Menu Labeling Law

This resource explains a Louisiana law that requires restaurants to clearly inform customers if any crawfish or shrimp they serve is imported. It outlines simple signage and menu rules that help consumers make informed choices about the seafood they eat.
Category:
  • Consumer Resources
Language:
  • English
Region:
  • LA
Species:
  • Crustaceans
Audience:
  • Adults